For Oven's Sake!

Let's get cookin' …with kids!

Roasted Red Pepper Hummus

on March 14, 2014

Click Here to Print: Roasted Red Pepper Hummus

Roasted Red Pepper Hummus is delicious enough for a party.

Roasted Red Pepper Hummus is delicious enough to make for a party…

...and healthy enough to eat the whole batch all by yourself!

…but healthy enough to eat the whole batch all by yourself!

Ingredients:

  • 1 15oz can garbanzo beans, drained
  • 2 fire roasted red peppers from a jar
  • 2 cloves garlic
  • juice from ½ a lemon
  • salt & pepper to taste
  • olive oil – for desired consistency

Instructions:

  1. Combine all ingredients (except olive oil) in a food processor.
  2. Process until smooth, adding olive oil for desired consistency.
  3. Serve with pita bread, veggies, &/or pita chips – Click here for a recipe to make your own!

Here are some ideas to get your “kid cook” involved with this recipe:

  • Have him add the ingredients to the food processor.
  • He can squeeze the lemon in.  TIP: Cutting the lemon into smaller wedges makes it easier for little hands to handle.
  • He can push the processor buttons!

This recipe is modified from: Call Me Fudge

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One response to “Roasted Red Pepper Hummus

  1. […] the other hand, I made my own version to dip in Roasted Red Pepper Hummus as a super bowl snack on Sunday.  Today is […]

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